New arrivals @ LONE STAR!!

We have many many great seasonal & new beers & wines to arrive to Texas, here are a few:


BOGLE PHANTOM



A blend of 54% Petite Sirah, 43% Old Vine Zinfandel, and 3% Old Vine Mouvedre. The black magic is back! 14.5% alcohol.

TASTING NOTES:

Transparent ruby red color. Nose of cranberry and pomegranate. Lots of black currant and plum on the palate. Hints of oak, chocolate and spice. A 30 second black cherry Tootsie Roll pop finish. Tremendous length, structure. Solid backbone yet smooth.

SCORE & RECOMMENDATION:

92 PTS
This wine is not only a crowd pleaser it is a wine lover's wine. Lots of red and black fruit with complexity mixed in. Style and substance. Year after year this wine delivers. I call it my Halloween wine because of the label and also because it pairs well with chocolate. Retails for $20 a bottle and worth every penny.






ABITA SOS







SIERRA NEVADA TUMBLER

As the nights grow cool, the leaves on the valley oaks begin to turn and fall. In honor of this yearly dance, we bring you Tumbler Autumn Brown Ale and invite you to enjoy the show. We use malt within days of roasting at the peak of its flavor to give Tumbler a gracefully smooth malt character. So pour a glass, and grab a window seat to watch as the leaves come tumbling down.







Emphasizing that complexity of character can arise from simple elements, this ale is made with 3 malts and 1 hop. Its light amber color and slightly spicy malt character are derived from the use of German Dark Munich Malt and Rye Malt respectively. North American 2-row barley combines with the other grains to lay the foundation for the hop onslaught to come. Summit hops are used exclusively in the boil for bitterness, flavor and aroma but it doesn’t end there. Post-fermentation dry hopping allows the 10% ABV monstrosity to gently coax the citrus rind and grapefruit aroma to join the 100 IBUs already present. This beer will greet you with a pungent citrus blast, provide a spicy yet round middle and finish with a brisk, clean bitterness.

SOME REALLY GREAT WINES @ GREAT PRICES!!

French oak infuses flavors of Vanilla and spice into this magnificently layered red wine. With the appeal of deep berry notes, and an irresistible finish, this award winning Cabernet drinks well on its own and with food. As the coup de grace, and in signature style, winemaker Jared Burns has complimented the wine with the addition of Cabernet Franc, for an unmistakably pleasurable experience.

REVELRY MERLOT
If you’ve ever relaxed in a cozy chair, you know what this Merlot is all about: Soft, smooth, and luxuriously deep, with flavors of blueberry and black cherry supported by subtle suggestions of oak and spice.Featuring fruit from some of the warmer sites in the state, this Merlot is a ripe balance of body and tannins. Featuring fruit from some of the warmer sites in the state, this Merlot is a ripe balance of body and tannins.